Booking reminders, weekly sales, reviews and staff pages.
Every Monday morning, last week's sales arrive item by item: best and slowest sellers, your busiest days and hours, and how many customers came back.
The day before each booking, the customer gets a friendly email with the time, the place and a button to change or cancel, so fewer people forget to show up.
The day after an order or a visit, the customer gets a short email asking how it went. Good reviews show on your site once you approve them; unhappy ones come straight to you.
Every evening, you and your staff get tomorrow's bookings and pre-orders in one email, in time order, so prep starts on time and nobody is surprised.
Customers reserve a cake, a catering order or a table and pay a deposit in the app with card, KakaoPay, NaverPay or Toss. You see every pre-order on one page, with the deposit already in.
Every morning, today's pre-orders and bookings arrive grouped by item and by time, ready to print for the kitchen or the front desk.
When a regular hasn't ordered or visited in a while, they get a warm note from you, with a small thank-you if you choose. One email, then nothing until they come back.
When a customer fills their cart or picks a booking time and leaves before paying, they get a gentle reminder a few hours later with one button back to where they stopped.
Students sign up for a class or lesson and pay monthly tuition in the app; it renews on its own and your class list stays current. Renewal and payment notices are already sent for you.
When an item runs low, you get one email with what's running out and how many are left, in time to reorder. Sold-out items can switch themselves off in your shop.
A contact or inquiry form on your site that emails you every message right away and sends the customer a friendly reply, so nobody wonders whether it arrived.
Give staff their own sign-in: they see today's orders and bookings and can update them, while sales numbers and settings stay with you.
On the 1st, last month's sales arrive totalled by item and by payment method, with refunds listed apart, and a spreadsheet you can forward to your accountant as is.